Soy has moved into the mainstream—and now it tastes better than ever. With distribution far beyond health food stores and an increased awareness about soy’s health benefits, the market for soy has grown tremendously and soy beverages are becoming a staple in many U.S. households today.

Tetra Pak’s popular gable-top cartons and innovative aseptic carton technology have provided the predominant processing and packaging platforms for soy beverages to reach consumers all around the world. With in-house soy experts, Tetra Pak has helped U.S. food companies formulate soy-based beverages in its Pilot Plant or go straight into production at one of many co-packer sites. Aseptic technology allows products to maintain original nutritional value, add functional ingredients and lock in flavor and freshness without the need for refrigeration or preservatives.

Tetra Pak packaging is a winning solution for soymilk in both the refrigerated and non-refrigerated food aisles. Soy drinks in Tetra Pak gable-top cartons have a prominent place in the chilled section while aseptic cartons stand out on the shelf in both the ambient and chilled sections and are the packaging of choice for many soy brands.

See how Tetra Pak helped Hain Celestial launch a new soy beverage line in the Tetra Wedge® Aseptic.